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📄 How Sodium Tripolyphosphate Solves Sticky Problems in Ceramics and Concrete
Sodium Tripolyphosphate (STPP) is a vital inorganic phosphate compound widely used in industrial production and food processing. Its molecular structure contains three phosphate units (PO₄³⁻) linked by oxygen bridges to form a linear chain. This unique structure provides multiple chelation-active sites. Consequently, STPP possesses excellent complexing, dispersing, emulsifying, and water-retention properties, making it one of the most produced and used polyphosphates globally

Camille W.
5 days ago5 min read


Potassium Carbonate: A Multi-Sector Key Raw Material for Agriculture, Food, and Industry
Basic Information Chemical Formula: K₂CO₃ Molecular Weight: 138.206 CAS Number: 584-08-7 EINECS Number: 209-529-3 Melting Point: 891...

Camille W.
Sep 10, 20254 min read


Monosodium phosphate (MSP): an invisible assistant in food and a versatile player in industry
Introduction: Monosodium Phosphate – A Ubiquitous Ingredient You Might Overlook On food labels, “monosodium phosphate” may appear to be...

Fernando Chen
Aug 22, 202512 min read


Sodium Tripolyphosphate (STPP): A Multifunctional Inorganic Salt Empowering Food and Industrial Applications
Among the family of phosphate products, Sodium Tripolyphosphate (STPP) is a significant multifunctional inorganic salt that plays a key...

Fernando Chen
Aug 15, 20259 min read


Potassium pyrophosphate (TKPP): Comprehensive Analysis of Properties, Applications, and Industry Landscape
In the intersecting fields of industrial chemistry and materials science, there is a compound renowned for its unique metal affinity and...

Fernando Chen
Aug 8, 202511 min read


Tetrasodium Pyrophosphate (TSPP) Explained: From Anhydrous to Decahydrate – A Multifunctional Ingredient in Food Formulations
In modern food processing systems, functional phosphates are no longer just “pH regulators” or “leavening agents.” Tetrasodium...

Fernando Chen
Aug 1, 20259 min read


What is Sodium Acid Pyrophosphate (SAPP)? Why Does It Excel in Baking, Meat Processing, and Dairy Products?
As a multifunctional inorganic phosphate, food-grade Sodium Acid Pyrophosphate (SAPP, INS 450(i)) is not only a key member among...

Fernando Chen
Jul 25, 20259 min read


From Tender Canned Meat to Industrial Cleanliness: Unveiling the “Alkalinity Control Master” — Trisodium Phosphate (TSP)
Have you ever wondered why the meat in canned products remains so tender and juicy? Why dairy processing equipment stays clean and shiny...

Fernando Chen
Jul 18, 202511 min read


From Yogurt to Bread: The “Invisible Guardian” Hidden in Your Food — Unveiling Food-Grade Disodium Phosphate (DSP)
Have you ever noticed how yogurt in supermarket refrigerators remains smooth and lump-free no matter how long it sits? Or how your...

Fernando Chen
Jul 11, 20256 min read


Monosodium Phosphate (MSP) Is Still Irreplaceable in Food Formulation
📘 Introduction Monosodium Phosphate (MSP, chemical formula: NaH₂PO₄), CAS No. 7558-80-7 (anhydrous) and 13472-35-0 (dihydrate), is a...

Camille W.
Jul 4, 20255 min read


Monocalcium Phosphate (MCP): A Smart Choice for Food, Feed, and More
Table of Contents 1️⃣ Product Overview • 1.1 What is Monocalcium Phosphate (MCP)? • 1.2 International Regulatory Status and Compliance...

Fernando Chen
Jun 27, 20258 min read


Boric Acid and Borax: From Legal Uses to Food Safety Red Lines
I. Diverse Applications of Boron Compounds: A “Double-Edged Sword” in Industry and Agriculture 1. Industrial Applications: A Versatile...

Camille W.
Jun 25, 20254 min read


Dicalcium Phosphate (DCP): Unlock its Multi-functional Application Codes
✨ Table of Contents Product Overview 1.1 What is Dicalcium Phosphate (DCP)? 1.2 International Regulatory Status and Compliance Codes 1.3...

Fernando Chen
Jun 20, 20257 min read


Tricalcium Phosphate: A Comprehensive Analysis from Molecular Structure to Multi-Sector Applications
📘 Contents 1️⃣ Product Overview 1.1 What is Tricalcium Phosphate (TCP)? 1.2 International Regulatory Status and Compliance Codes (E...

Fernando Chen
Jun 13, 20258 min read


What Is Dipotassium Phosphate (DKP)? Applications, Functions, and Quality Standards in Food
Dipotassiumphosphat (DKP), chemisch formuliert als K₂HPO₄, ist ein anorganisches Salz, das in der Lebensmittel-, Getränke-, Pharma- und Landwirtschaftsindustrie weit verbreitet ist.

Dongxu Li
Jun 2, 202511 min read


What is 85% Phosphoric Acid (Food grade)? and what are its areas of application?
Food-grade 85% Phosphoric Acid is a specific grade of phosphoric acid that meets the purity and safety standards set for use in the food...

Antonia Z
Dec 15, 20232 min read


What is Monocalcium Phosphate Anhydrous (MCP-A)? and what are its areas of application?
Monocalcium phosphate Anhydrous, often abbreviated as MCP-A, is a chemical compound with the formula Ca(H2PO4)2. It is a white, odorless,...

Antonia Z
Oct 27, 20232 min read


What is Dicalcium Phosphate Dihydrate (DCP-D)? and what are its areas of application?
Dicalcium Phosphate Dihydrate, often abbreviated as DCP-D, is a chemical compound with the formula CaHPO4·2H2O. It typically exists as a...

Antonia Z
Oct 13, 20232 min read


What is Monocalcium Phosphate Monohydrate (MCP-M)? and what are its areas of application?
Monocalcium Phosphate Monohydrate, often abbreviated as MCP-M, is a chemical compound with the formula Ca(H2PO4)2·H2O. It typically...

Antonia Z
Oct 8, 20232 min read


What is Dicalcium Phosphate Anhydrous (DCP-A)? and what are its areas of application?
Chemical Property: Dicalcium Phosphate Anhydrous, often abbreviated as DCPA, is a chemical compound with the formula CaHPO4. It is a...

Antonia Z
Sep 22, 20232 min read
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